Jul 13 2026
RestaurantsVeselkaApple Crumb Cake Recipe

Apple Crumb Cake Recipe

Inspired by Veselka
Time1h
Serves12

Indulge in our delightful Apple Crumb Cake, a warm and moist treat featuring tender chunks of fresh apples nestled within a buttery cake. Topped with a crunchy cinnamon-sugar crumb, each bite offers a perfect balance of sweet and spice. Finished with a drizzle of creamy vanilla glaze, this cake is perfect for any time of day—whether enjoyed with your morning coffee or as a sweet afternoon snack.

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Ingredients

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Cake Ingredients

Method

Cake Directions

  1. 1

    Prepare the Oven and Pan

    Preheat your oven to 350°F (175°C). Grease a 9x13 inch baking pan.

  2. 2

    Mix Dry Ingredients

    In a large bowl, whisk together flour, sugar, baking powder, salt, and cinnamon.

  3. 3

    Cream Butter and Eggs

    In another bowl, cream the softened butter until smooth. Add the eggs one at a time, mixing well after each addition. Stir in vanilla extract.

  4. 4

    Combine Mixtures

    Gradually add the dry ingredients to the butter mixture, mixing until just combined. Fold in the diced apples.

  5. 5

    Bake the Cake

    Pour the batter into the prepared baking pan and spread evenly. Bake for 30-35 minutes or until a toothpick inserted into the center comes out clean.

  6. 6

    Cool and Serve

    Allow the cake to cool in the pan for 10 minutes before transferring to a wire rack to cool completely. Serve warm or at room temperature.

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