Jun 08 2026
RestaurantsVelvet BellyVb Martini Recipe

Vb Martini Recipe

Inspired by Velvet Belly
Time10m
Serves1

EVOO infused gin, vermouth, crème de pomme vert, saline, grapefruit bitters

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Ingredients

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Cocktail Ingredients

Method

Cocktail Preparation

  1. 1

    Prepare the Glass

    Chill a martini glass by filling it with ice water while you prepare the cocktail.

  2. 2

    Mix the Ingredients

    In a cocktail shaker, add the EVOO infused gin, dry vermouth, crème de pomme vert, saline solution, and grapefruit bitters. Fill the shaker with ice.

  3. 3

    Shake it Up

    Shake well for about 15-20 seconds until the outside of the shaker is frosty.

  4. 4

    Strain and Serve

    Empty the ice water from the martini glass. Strain the cocktail mixture into the chilled martini glass.

  5. 5

    Garnish

    Garnish with a twist of grapefruit peel, expressing the oils over the drink before placing it in the glass.

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