Jul 17 2026
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare Cucumber
Slice the cucumber into thin rounds and set aside.
- 2
Make the Crème Fraîche Mixture
In a small bowl, mix the crème fraîche with lemon juice, salt, and black pepper to taste.
- 3
Assemble the Dish
On a serving platter, layer the smoked salmon, followed by the crème fraîche mixture dolloped on top. Arrange cucumber slices around the salmon.
- 4
Garnish
Sprinkle chopped chives over the top for garnish.