Little Fishes Recipe
White rum, pineapple, coconut, mint, lime, curaçao
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Ingredients
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Cocktail Ingredients
Method
Preparation Instructions
- 1
Prepare the Ingredients
Gather all ingredients and measure them out for ease of mixing.
- 2
Mix the Cocktail
In a cocktail shaker, combine white rum, pineapple juice, coconut cream, lime juice, and mint leaves. Fill the shaker with ice and shake vigorously for about 15 seconds.
- 3
Strain and Serve
Strain the mixture into a chilled glass over ice. Slowly pour the blue curaçao on top to create a layered effect.
- 4
Garnish
Garnish with additional mint leaves and a slice of lime if desired. Serve immediately.