Clover Club Recipe
gin. dry vermouth. lemon. berries. egg white
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Ingredients
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Clover Club Cocktail Ingredients
Method
Preparation Instructions
- 1
Muddle Berries
In a cocktail shaker, muddle the fresh berries until they are broken down and release their juice.
- 2
Add Remaining Ingredients
Add the gin, dry vermouth, lemon juice, simple syrup, and egg white to the shaker.
- 3
Dry Shake
Seal the shaker and shake vigorously without ice for about 15 seconds to froth the egg white.
- 4
Shake with Ice
Add ice to the shaker and shake again for another 15-20 seconds until well chilled.
- 5
Strain and Serve
Strain the mixture into a chilled coupe or cocktail glass. Optionally, garnish with a fresh berry or lemon twist.
