Stuffed Peppadew Peppers Recipe
Make Stuffed Peppadew Peppers Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Stuffed Peppadew Peppers
Method
Preparation
- 1
Prepare the Peppadew Peppers
Start by rinsing the Peppadew peppers under cold water to remove any brine. Pat them dry with a paper towel.
- 2
Make the Filling
In a mixing bowl, combine the cream cheese, crumbled feta cheese, minced garlic (minced finely), chopped fresh parsley, olive oil, black pepper, and salt. Mix until smooth and well combined.
- 3
Stuff the Peppers
Using a small spoon or a piping bag, carefully stuff each Peppadew pepper with the cheese filling. Make sure to fill them generously.
- 4
Chill and Serve
Place the stuffed Peppadew peppers on a serving platter. Cover with plastic wrap and refrigerate for at least 30 minutes before serving to allow the flavors to meld.