Jul 14 2026
Gluten-free Dishes Recipe
Inspired by Utopia
Time20m
Serves4
Don't eat gluten? No problem! Try our awesome gluten-free dishes!
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Ingredients
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Gluten-Free Vegetable Stir-Fry
Method
Preparation Instructions
- 1
Prepare the Vegetables
Wash and chop the mixed vegetables into bite-sized pieces.
- 2
- 3
- 4
Cook the Vegetables
Add the mixed vegetables to the pan. Stir-fry for 5-7 minutes or until the vegetables are tender-crisp.
- 5
Season the Dish
Pour in the gluten-free soy sauce and stir to coat the vegetables. Season with salt and black pepper to taste.
- 6
Serve
Remove from heat and sprinkle with sesame seeds if desired. Serve hot.