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Ingredients
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Base Ingredients
Fruit Garnish
Method
Preparation
- 1
Mix the Base Ingredients
In a blender, combine 1 cup of pineapple juice, 1 cup of coconut cream, 1 cup of rum, and 2 tablespoons of lime juice. Blend on high speed until the mixture is smooth and creamy.
- 2
Chill the Mixture
Transfer the blended mixture to a large pitcher and refrigerate for at least 30 minutes to chill and meld the flavors.
Serving
- 3
Prepare the Glasses
Fill a tall glass with ice. Optionally, you can rim the glass with shredded coconut for added texture and flavor.
- 4
Pour the Drink
Pour the chilled Maui Waui mixture over the ice in the prepared glasses.
- 5
Add Garnishes
Top each drink with fresh pineapple chunks, a maraschino cherry, and a sprig of mint leaves for garnish.
- 6
Serve Immediately
Serve the Maui Waui immediately, and enjoy the tropical flavors!
