Eggstraordinary Recipe
Make Eggstraordinary Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Optional Toppings
Method
Preparation Steps
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C) to prepare for baking the egg mixture.
- 2
Prepare the Spinach
In a large skillet, heat a small amount of oil over medium heat. Add the fresh spinach and sauté until wilted, about 2-3 minutes. Remove from heat and set aside.
- 3
Whisk the Eggs
In a large mixing bowl, crack the eggs and whisk them until they are fully blended. Add the heavy cream, salt, and black pepper, and continue whisking until combined.
- 4
Baking Steps
- 5
Prepare the Baking Dish
Grease a 9x13 inch baking dish with cooking spray or butter to prevent sticking.
- 6
Pour the Mixture
Pour the egg mixture into the prepared baking dish, spreading it evenly.
- 7
Bake
Place the baking dish in the preheated oven and bake for 30-35 minutes or until the eggs are fully set and the top is lightly golden.
- 8
Cool and Serve
Once baked, remove from the oven and allow to cool for a few minutes. Cut into squares and serve warm, topped with optional chopped herbs, sour cream, and sliced avocado if desired.
