Cinnamon Swirl Pancakes Recipe
Make Cinnamon Swirl Pancakes Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Pancake Batter
Cinnamon Swirl Mixture
Method
Pancake Preparation
- 1
Mix Dry Ingredients
In a large mixing bowl, whisk together the all-purpose flour, baking powder, sugar, and salt until well combined.
- 2
- 3
Combine Mixtures
Pour the wet ingredients into the dry ingredients and stir gently until just combined. Be careful not to overmix; a few lumps are fine.
Cinnamon Swirl Preparation
- 4
Prepare Cinnamon Mixture
In a small bowl, mix together the brown sugar and ground cinnamon. Melt the butter and add it to the cinnamon mixture, stirring until it forms a paste.
Cooking Pancakes
- 5
Heat the Pan
Preheat a non-stick skillet or griddle over medium heat. Lightly grease with butter or cooking spray.
- 6
Cook Pancakes
Pour about 1/4 cup of pancake batter onto the skillet. Quickly drizzle about 1 tablespoon of the cinnamon swirl mixture on top of the batter in a spiral pattern. Use a toothpick or knife to gently swirl it into the batter.
- 7
Flip Pancakes
Cook until bubbles form on the surface, about 2-3 minutes. Carefully flip the pancake and cook for an additional 1-2 minutes on the other side until golden brown.
- 8
