Spaghetti & Giant Meatball Recipe

Cooking Instructions

1. 1

   Prepare the Giant Meatball

   In a large bowl, combine ground beef, bread crumbs, Parmesan cheese, egg, minced garlic, parsley, salt, and black pepper. Mix until well combined.

2. 2

   Form the Meatball

   Shape the mixture into a large meatball, about 6 inches in diameter.

3. 3

   Cook the Meatball

   In a large skillet, heat olive oil over medium heat. Add the giant meatball and cook until browned on all sides, about 10 minutes.

4. 4

   Add Marinara Sauce

   Pour marinara sauce over the meatball in the skillet. Cover and let it simmer for 30 minutes, or until the meatball is cooked through.

5. 5

   Cook the Spaghetti

   While the meatball is simmering, cook spaghetti according to package instructions in a large pot of salted boiling water. Drain and set aside.

6. 6

   Serve

   Place cooked spaghetti on a plate, top with the giant meatball and marinara sauce. Garnish with additional parsley if desired.