Sirloin Tips* Recipe

Cooking Instructions

1. 1

   Prepare the Ingredients

   Slice the sirloin beef tips into bite-sized pieces. Chop the onion and mince the garlic.

2. 2

   Sauté the Onions and Garlic

   In a large skillet, heat the olive oil over medium heat. Add the chopped onion and minced garlic, sautéing until the onions are translucent, about 5 minutes.

3. 3

   Cook the Beef Tips

   Add the sirloin beef tips to the skillet. Season with salt and black pepper. Sauté until the beef is browned on all sides, about 5-7 minutes.

4. 4

   Add Soy Sauce and Broth

   Add soy sauce and beef broth to the skillet. Stir well and simmer for an additional 5 minutes, allowing the flavors to meld.

5. 5

   Serve

   Remove from heat and serve the sautéed sirloin tips with onions hot, over rice or with your choice of side.