New York Deli Recipe
An Italian sub in our deep dish crust! Filled with mozzarella, provolone, ham, pepperoni, onions, plum tomatoes and banana peppers, sprinkled with oregano and romano. Served with a side of our house vinaigrette.
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Ingredients
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Ingredients for New York Deli Deep Dish Sub
Method
Directions for New York Deli Deep Dish Sub
- 1
Prepare the Crust
Preheat your oven to 400°F (200°C). Roll out the deep dish pizza crust and fit it into a greased deep dish pizza pan.
- 2
Layer the Ingredients
Begin layering the ingredients in the following order: mozzarella cheese, provolone cheese, sliced ham, sliced pepperoni, sliced onions, diced plum tomatoes, and banana peppers.
- 3
Season and Top
Sprinkle oregano and grated Romano cheese over the top of the layered ingredients.
- 4
Bake
Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly, and the crust is golden brown.
- 5
Make the Vinaigrette
In a small bowl, whisk together olive oil, red wine vinegar, Dijon mustard, salt, and pepper to taste.
- 6
Serve
Remove the deep dish sub from the oven, let it cool slightly, then slice and serve with the house vinaigrette on the side.
