Mug Root Beer Recipe
Indulge in the classic taste of Mug Root Beer, a refreshing, frothy beverage that captures the essence of nostalgia with every sip. Crafted with a unique blend of rich, creamy flavors and a hint of sassafras, this iconic root beer is perfectly carbonated for an effervescent experience. Enjoy it chilled or served over ice, and let the sweet, bold taste transport you to carefree summer days. Perfect as a standalone treat or paired with your favorite meal!
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Ingredients
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Mug Root Beer Ingredients
Method
Mug Root Beer Preparation
- 1
Mix the Base
In a large glass or mug, combine the carbonated water and high fructose corn syrup. Stir gently until the syrup is fully dissolved.
- 2
Add Flavorings
Add the natural flavors, caramel color, caffeine, citric acid, and sodium benzoate to the mixture. Stir gently to combine all the ingredients well.
- 3
Finish with Root Beer Extract
Finally, add the root beer extract and stir again. Taste and adjust sweetness or flavoring as desired.
- 4
