Loaded Mashed Recipe
Indulge in our Loaded Mashed, a creamy blend of buttery mashed potatoes, enriched with rich cheddar cheese, crispy bacon bits, and a dollop of sour cream. Topped with freshly chopped chives, this comforting dish is the perfect sidekick to any meal, delivering a hearty flavor explosion that will leave you craving more!
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Method
Preparation Steps
- 1
- 2
- 3
Drain and Mash
Drain the potatoes and return them to the pot. Add butter, sour cream, salt, and black pepper. Mash until smooth and creamy.
- 4
Add Cheese and Bacon
Stir in the shredded cheddar cheese and crumbled bacon, mixing until evenly distributed.
- 5
Garnish and Serve
Transfer the loaded mashed potatoes to a serving dish. Top with chopped green onions and additional cheese if desired. Serve warm.
