Herb Rubbed Chicken Recipe
With your choice of two sides.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Chicken
Preheat your oven to 375°F (190°C). Pat the chicken breasts dry with paper towels.
- 2
Make the Herb Rub
In a small bowl, mix together the olive oil, chopped rosemary, chopped thyme, garlic powder, salt, and black pepper.
- 3
Rub the Chicken
Rub the herb mixture all over the chicken breasts, ensuring they are well coated.
- 4
Bake the Chicken
Place the chicken breasts on a baking sheet lined with parchment paper and bake for 25-30 minutes or until the internal temperature reaches 165°F (75°C).
- 5
Rest and Serve
Remove the chicken from the oven, let it rest for 5 minutes, then serve with your choice of two sides.
