Classic Beef Sirloin Tips New! Recipe
Sautéed with onions. BBQ STYLE TIPS (shown) - Sautéed with onions and tossed in BBQ sauce. SOUTHWEST STYLE TIPS - Sautéed with peppers and onions and topped with cheddar and mozzarella.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Ingredients for Classic Beef Sirloin Tips
Method
Cooking Directions
- 1
Prepare the Ingredients
Slice the beef sirloin tips into bite-sized pieces. Chop the onion and bell pepper (if using) into strips.
- 2
Sauté the Vegetables
In a large skillet, heat the olive oil over medium heat. Add the onions (and bell pepper, if using) and sauté until soft and translucent, about 5 minutes.
- 3
Cook the Beef
Increase the heat to medium-high and add the beef sirloin tips to the skillet. Season with salt and black pepper. Sauté until the beef is browned and cooked to your desired doneness, about 6-8 minutes.
- 4
- 5
Serve
Remove from heat and serve the beef sirloin tips hot, with additional BBQ sauce on the side if desired.
