Chicken Wings Recipe
Crispy, juicy wings, tossed in your choice of sauce: Honey BBQ, Sweet Red Chili, Spicy Buffalo or Garlic Parmesan.
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Ingredients
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Chicken Wings
Method
Cooking Instructions
- 1
Prepare the Wings
Preheat your oven to 400°F (200°C). Pat the chicken wings dry with paper towels to remove excess moisture. In a large bowl, combine olive oil, salt, black pepper, garlic powder, and onion powder. Add the wings to the bowl and toss until they are evenly coated.
- 2
Bake the Wings
Place the coated wings on a baking sheet lined with parchment paper in a single layer. Bake in the preheated oven for 40-45 minutes, flipping halfway through, until the wings are crispy and cooked through.
- 3
Toss in Sauce
Once the wings are done, remove them from the oven and place them in a large mixing bowl. Choose your desired sauce (Honey BBQ, Sweet Red Chili, Spicy Buffalo, or Garlic Parmesan) and toss the wings until they are fully coated.
- 4
Serve
Transfer the sauced wings to a serving platter and enjoy with your favorite dipping sauce and sides!
