Caprese Sandwich Recipe
Slices of fresh mozzarella and tomatoes with basil pesto on a ciabatta roll baked just until warm. Topped with fresh basil and a drizzle of balsamic glaze.
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Ingredients
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Sandwich Ingredients
Method
Preparation Instructions
- 1
Prepare the Ingredients
Slice the fresh mozzarella cheese into thick rounds and slice the tomato into even slices.
- 2
Assemble the Sandwich
Spread 2 tablespoons of basil pesto on the inside of each ciabatta roll. Layer the mozzarella slices, followed by the tomato slices on one half of each roll.
- 3
Add Fresh Basil and Close
Top the tomato slices with fresh basil leaves, then close the sandwich with the other half of the ciabatta roll.
- 4
Bake the Sandwich
Preheat the oven to 350°F (175°C). Place the assembled sandwiches on a baking sheet and bake for about 5-7 minutes, or until the bread is warm and slightly crispy.
- 5
Serve
Drizzle the balsamic glaze over the top of the sandwich before serving.
