Jul 14 2026
Restaurants›Union Oyster House›Hamburger, Sliders (2)* Recipe

Hamburger, Sliders (2)* Recipe

Inspired by Union Oyster House
Time30m
Serves2

Make Hamburger, Sliders (2)* Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Burger Patties

Slider Toppings

Method

Prepare the Burger Patties

  1. 1

    Mix Ingredients

    In a large bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix gently with your hands until just combined.

  2. 2

    Form Patties

    Divide the meat mixture into two equal portions and shape each portion into a slider patty, about 1/2 inch thick.

Cook the Sliders

  1. 3

    Preheat Skillet or Grill

    Preheat a skillet or grill over medium-high heat. If using a skillet, add a small amount of oil to prevent sticking.

  2. 4

    Cook Patties

    Place the slider patties onto the skillet or grill. Cook for about 3-4 minutes on one side until browned.

  3. 5

    Flip and Add Cheese

    Flip the patties and cook for an additional 2-3 minutes. During the last minute of cooking, place a slice of cheddar cheese on each patty to melt.

Assemble the Sliders

  1. 6

    Prepare Buns

    Slice the mini burger buns in half. You can toast them lightly on the grill or in a toaster if desired.

  2. 7

    Build the Slider

    On the bottom half of each bun, place a leaf of lettuce, followed by the slider patty with melted cheese, a slice of tomato, and any desired condiments like ketchup and mustard. Top with the other half of the bun.

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