New American Recipe
Make New American Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Optional Ingredients
Method
Preparation
- 1
Marinate the Chicken
In a bowl, combine olive oil, minced garlic, chopped fresh rosemary, salt, and black pepper. Add the chicken breasts and coat well. Cover and let marinate in the refrigerator for at least 30 minutes.
- 2
Prepare the Vegetables
Wash the asparagus and cherry tomatoes. Trim the woody ends of the asparagus and cut them into 2-inch pieces.
Cooking
- 3
- 4
Sauté the Vegetables
In another skillet, add a splash of olive oil and heat over medium heat. Add the asparagus and sauté for about 3 minutes. Add the cherry tomatoes and cook for an additional 2-3 minutes, until the tomatoes start to blister. Drizzle with balsamic vinegar and toss to combine.
- 5
Finish the Dish
Once the chicken is cooked, let it rest for a few minutes. Serve the chicken on a plate with the sautéed vegetables on the side. Sprinkle with grated Parmesan cheese and, if desired, lemon zest and crushed red pepper flakes.
