Little Italy™ - Party Tray Recipe
Paying homage to our heritage, this tray is loaded with nothing but tasty Italian subs. For large orders, please call the shop.
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Ingredients
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Bread
Meats
Cheese
Vegetables
Condiments
Method
Preparation
- 1
Prepare the Bread
Slice each Italian sandwich roll in half horizontally.
- 2
Layer the Meats
On the bottom half of each roll, layer 1 slice of Genoa salami, 1 slice of capicola, 1 slice of mortadella, and 1 slice of turkey breast.
- 3
Add the Cheese
Top the meat layers with 1 slice of provolone cheese and 1 slice of mozzarella cheese.
- 4
Add Vegetables
Add 1/6 cup of shredded lettuce, 1 slice of tomato, a few rings of red onion, and a few pepperoncini peppers on top of the cheese.
- 5
Spread Condiments
On the top half of the roll, spread a thin layer of mayonnaise, mustard, and drizzle with Italian dressing.
- 6
Assemble the Sandwich
Place the top half of the roll on top of the assembled ingredients to complete the sandwich.
Serving
- 7
Cut and Arrange
Cut the assembled sandwiches in half diagonally and arrange them on a serving tray.
- 8
Serve with Extra Condiments
Serve with extra Italian dressing, mayonnaise, and mustard on the side for dipping.
