Momo Pitza Recipe
Roasted red bell peppers, tomatoes, caramelized onion, parsley and chili w/ fresh mozzarella
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Ingredients
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Momo Pitza Ingredients
Method
Cooking Directions for Momo Pitza
- 1
- 2
Prepare the Dough
Preheat your oven to 475°F (245°C). Roll out the pizza dough on a floured surface to your desired thickness.
- 3
Assemble the Pitza
Spread the caramelized onions evenly over the rolled out dough. Top with diced tomatoes and roasted red bell peppers. Add slices of fresh mozzarella on top.
- 4
Season
Sprinkle with chili flakes, chopped parsley, salt, and black pepper to taste.
- 5
Bake
Transfer the assembled pitza to a baking sheet or pizza stone. Bake in the preheated oven for 12-15 minutes or until the crust is golden and the cheese is bubbly.
- 6
Serve
Remove from the oven, let cool for a few minutes, slice, and serve hot.
