Guadalajara Fajitas Recipe
Recipe information
Make Guadalajara Fajitas in just 30m. Kick your quesadillas up a notch. We season the tortillas, then add pico de gallo to one of our signature sauces to our three cheese blend to create something extra special. Your Choice of Chicken Fajita with Creamy Hatch or Steak Fajita with Agave Queso.
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Ingredients
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Vegetables
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Preparation
Preparation
1. Prepare the Fajitas
Heat olive oil in a skillet over medium-high heat. Add sliced chicken or steak and sprinkle with fajita seasoning. Sauté until cooked through.
2. Add Vegetables
Add sliced bell peppers and onion to the skillet. Cook until vegetables are tender, about 5-7 minutes.
4. Assemble the Fajitas
Place the cooked fajita mixture onto the warmed tortillas.
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