FULL-BODIED
ABV: 5.5%
If you like Trumer & Stella Artois

THE PEOPLE'S PILSNER

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Umana seasoned beef burger with aioli, greens, grilled red onion & goat cheese served with sweet yellow plantains

In a bowl, combine ground beef with Umana seasoning, salt, and pepper. Mix gently and form into 4 equal-sized patties.

Prepare the Burger Patties

Preheat a grill or grill pan over medium-high heat. Cook the patties for about 4-5 minutes on each side or until they reach your desired doneness.

Grill the Burger Patties

Slice the red onion into thick rings. Brush with olive oil and season with salt and pepper. Grill for about 3-4 minutes on each side until tender and slightly charred.

Prepare the Grilled Onion

Peel the sweet yellow plantains and cut them into slices. In a skillet, heat olive oil over medium heat and fry the plantain slices until golden brown on both sides. Remove and drain on paper towels.

Cook the Plantains

On each burger bun, spread a generous amount of aioli. Add the beef patty, grilled onion, mixed greens, and crumbled goat cheese. Top with the other half of the bun.

Assemble the Burger

Serve the burgers warm alongside the fried sweet plantains.

Serve

ground beef

Umana seasoning

aioli

mixed greens

red onion

goat cheese

burger buns

sweet yellow plantains

olive oil

salt

pepper

The People's Burger

CASSAVA PUFFS

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Make The People's Burger Recipe in just 30m. Umana seasoned beef burger with aioli, greens, grilled red onion & goat cheese served with sweet yellow plantains

The People's Burger Recipe

Ingredients

Burger and Ingredients

Method

Preparation and Cooking