Jul 14 2026
Restaurants›Uchi Austin›Kaluga Hybrid Caviar Recipe

Kaluga Hybrid Caviar Recipe

Inspired by Uchi Austin
Time10m
Serves1

15g, firmer texture, earthy umami

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Ingredients

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Caviar Serving

Method

Serving Instructions

  1. 1

    Prepare the Serving Dish

    Fill a small bowl with ice to create a chilled serving environment.

  2. 2

    Add Caviar

    Place the 15g of Kaluga Hybrid Caviar on top of the ice in the bowl.

  3. 3

    Garnish

    Arrange lemon wedges and crackers or blinis around the bowl for serving.

  4. 4

    Serve

    Enjoy the caviar straight from the bowl or spread on the crackers or blinis with a squeeze of lemon.

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