Tajin Tamarind Drink recipe served in a glass, by Pekin the Chef
Aug 04 2026
RestaurantsUahi Island GrillTajin Tamarind Drink Recipe

Tajin Tamarind Drink Recipe

Inspired by Uahi Island Grill
Time40m
Serves4

A refreshing drink with a burst of tamarind flavor.

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Ingredients

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Drink Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Tamarind

    In a bowl, soak the tamarind pulp in 2 cups of warm water for about 30 minutes. Once softened, mash it with your hands to extract the juice and then strain it through a fine sieve to remove any solids.

  2. 2

    Mix Ingredients

    In a large pitcher, combine the strained tamarind juice, remaining 2 cups of water, sugar, lime juice, and Tajin seasoning. Stir well until the sugar is completely dissolved.

  3. 3

    Serve

    Add ice cubes to the pitcher or serve the drink over ice in individual glasses. Garnish with a sprinkle of Tajin on top if desired.

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