Combo Recipe
Red bean, white bean, mung bean, boba pearl, and assorted jelly served over shaved ice and coconut milk.
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Ingredients
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Beans and Pearls
Jellies and Toppings
Shaved Ice and Coconut Milk
Method
Preparation of Beans and Pearls
- 1
Cook Red, White, and Mung Beans
If not using canned beans, rinse and soak red beans, white beans, and mung beans overnight. Drain and cook each type separately in boiling water until tender, about 30-45 minutes. Drain and let cool.
- 2
Prepare Boba Pearls
Cook boba pearls according to package instructions. Typically, this involves boiling water, adding the pearls, and cooking until they float to the surface. Drain and rinse under cold water. Let cool.
Assembly of Combo
- 3
Prepare Shaved Ice
Using a shaved ice machine or a blender, shave or crush ice until fine and fluffy.
- 4
Combine Ingredients
In a large bowl, layer the shaved ice, followed by the cooked red beans, white beans, mung beans, boba pearls, and assorted jellies.
- 5
Add Coconut Milk
Drizzle the coconut milk over the entire bowl of combined ingredients to finish.
