Jul 14 2026
Restaurants›TyPHOon Authentic Vietnamese Cuisine›Clear Noodles Soup Recipe

Clear Noodles Soup Recipe

Inspired by TyPHOon Authentic Vietnamese Cuisine
Time45m
Serves4

BBQ pork, shrimp, ground pork, imitation crab meat, & clear noodles in chicken and pork broth.

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Ingredients

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Broth

Noodles and Protein

Garnish

Method

Prepare the Broth

  1. 1

    Combine Broth Ingredients

    In a large pot, combine the chicken broth, pork broth, minced garlic, sliced ginger, soy sauce, salt, and black pepper. Bring to a simmer over medium heat.

  2. 2

    Simmer the Broth

    Let the broth simmer for about 15 minutes to allow the flavors to meld together. Stir occasionally.

Cook the Noodles and Protein

  1. 3

    Prepare the Noodles

    While the broth is simmering, soak the clear rice noodles in hot water for about 10 minutes until they are softened. Drain and set aside.

  2. 4

    Cook the Ground Pork

    In a separate skillet, cook the ground pork over medium heat until fully cooked, about 5-7 minutes. Drain excess fat and set aside.

  3. 5

    Add Proteins to Broth

    Once the broth has simmered, add the sliced BBQ pork, shrimp, cooked ground pork, and shredded imitation crab meat to the pot. Allow to cook for another 5-7 minutes until the shrimp are pink and cooked through.

Assemble the Soup

  1. 6

    Combine Noodles and Broth

    In serving bowls, place a portion of the softened clear noodles. Ladle the hot broth with the proteins over the noodles.

  2. 7

    Garnish the Soup

    Top each bowl with chopped green onions and cilantro. Serve with lime wedges on the side for an added zing.

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