Espresso Martini Recipe
Make Espresso Martini Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Espresso Martini Ingredients
Method
Espresso Martini Preparation
- 1
Brew the Espresso
Start by brewing one cup of fresh espresso using your preferred method. Allow it to cool slightly before using.
- 2
Prepare the Cocktail Shaker
In a cocktail shaker, add about one cup of ice cubes to chill the mixture.
- 3
Combine Ingredients
Pour the brewed espresso, 2 oz of vodka, 1 oz of coffee liqueur, and 0.5 oz of simple syrup into the shaker over the ice.
- 4
Shake Well
Secure the shaker lid and shake vigorously for about 15-20 seconds to combine and chill the ingredients thoroughly.
- 5
Strain into Glass
Using a fine mesh strainer, strain the mixture into a chilled martini glass to remove any ice shards.
- 6
Garnish
Garnish the drink with three coffee beans placed on the surface for an aromatic touch.
