Blueberry Beauregard Recipe
four roses bourbon, px sherry, blueberry, lemon, plum bitters
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Ingredients
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Liquors
Fruits
Bitters
Method
Preparation
- 1
Muddle Blueberries
In a cocktail shaker, add the fresh blueberries. Muddle them gently until they release their juices, creating a blueberry puree.
- 2
Add Ingredients
To the shaker with muddled blueberries, add the Four Roses Bourbon, PX Sherry, and lemon juice.
- 3
Add Bitters
Add 2 dashes of plum bitters to the mixture.
- 4
Shake
Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.
- 5
Strain
Using a fine mesh strainer, strain the mixture into a chilled coupe or cocktail glass, leaving the blueberry solids behind.
- 6
Garnish
Garnish with a few whole blueberries or a lemon twist for added visual appeal.
