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Ingredients
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Base Ingredients
Seasoning
Garnishes
Method
Preparation of Base
- 1
Mix the Base Ingredients
In a large pitcher, combine the tomato juice, vodka, lemon juice, Worcestershire sauce, and hot sauce. Stir well to mix all the ingredients thoroughly.
Adding Seasoning
- 2
Season the Mixture
Add celery salt, black pepper, garlic powder, smoked paprika, and salt (to taste) to the mixture. Stir well to ensure the seasoning is evenly distributed.
Garnishing
- 3
Prepare Garnishes
Cut the celery sticks, lemon wedges, pickles, and cherry tomatoes into suitable sizes. Arrange the garnishes in a decorative manner for serving.
Serving
- 4
Serve the Bloody Mary
Pour the bloody mary mixture into glasses filled with ice. Garnish each glass with celery sticks, lemon wedges, pickles, olives, and cherry tomatoes. Serve immediately for a refreshing beverage.
