Bbq Chicken Party Tray Recipe
Fresh grilled chicken breast, mixed greens, crispy cheddar onions, diced tomatoes, corn, black beans, BBQ sauce, and chipotle ranch dressing. Serves 6-8. For large orders, please call the shop.
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Ingredients
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Chicken
Salad Base
Toppings
Dressing
Method
Preparation of Chicken
- 1
Grill the Chicken
Preheat the grill to medium-high heat. Season the chicken breasts with salt and pepper. Grill the chicken for about 6-7 minutes on each side, or until fully cooked and the internal temperature reaches 165°F (75°C).
- 2
Add BBQ Sauce
During the last few minutes of grilling, brush the BBQ sauce generously over the chicken breasts to glaze them. Let the chicken rest for 5 minutes off the grill before slicing.
Salad Assembly
- 3
Prepare the Salad Base
In a large mixing bowl, combine mixed greens, corn, black beans, and diced tomatoes. Toss gently to combine.
- 4
Slice the Chicken
Slice the grilled chicken breasts into strips or bite-sized pieces.
- 5
- 6
Add Dressing
Serve with chipotle ranch dressing on the side, or drizzle over the assembled tray.
