Jul 14 2026
RestaurantsTwo HandsBbq Chicken Recipe

Bbq Chicken Recipe

Inspired by Two Hands
Time30m
Serves4

Chicken, mixed greens, crispy cheddar onions, diced tomatoes, corn & black bean mix, chipotle ranch dressing, and bbq sauce.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Protein

Toppings

Dressings

Method

Prepare the Chicken

  1. 1

    Season the Chicken

    In a small bowl, mix together salt, black pepper, and paprika. Rub this seasoning mixture all over the chicken breasts.

  2. 2

    Cook the Chicken

    Preheat a grill or skillet over medium-high heat. Place the seasoned chicken breasts on the grill or skillet and cook for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C). Brush BBQ sauce on the chicken during the last few minutes of cooking for added flavor.

  3. 3

    Rest the Chicken

    Once cooked, remove the chicken from the heat and let it rest for 5 minutes before slicing it into strips.

Assemble the Salad

  1. 4

    Prepare the Base

    In a large salad bowl, combine mixed greens, diced tomatoes, corn, and black beans. Toss gently to mix.

  2. 5

    Add Chicken

    Place the sliced BBQ chicken on top of the salad base.

  3. 6

    Top the Salad

    Sprinkle crispy cheddar onions over the top of the salad.

  4. 7

    Dress the Salad

    Drizzle chipotle ranch dressing over the salad and add more BBQ sauce to taste.

More from Two Hands