Jul 14 2026
RestaurantsTwo HandsAper-not Spritz Recipe

Aper-not Spritz Recipe

Inspired by Two Hands
Time10m
Serves1

pentire coastal spritz, non-alcoholic sparkling wine, topo chico

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Ingredients

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Main Ingredients

Garnish

Method

Preparation

  1. 1

    Prepare the Glass

    Fill a large wine glass with ice cubes to chill it while you prepare the drink.

  2. 2

    Mix the Ingredients

    In a separate mixing glass, combine 4 oz of Pentire Coastal Spritz, 4 oz of non-alcoholic sparkling wine, and 2 oz of Topo Chico. Stir gently to mix the flavors.

  3. 3

    Add Fresh Lime Juice

    Add 1 tablespoon of fresh lime juice to the mixture and stir gently to incorporate.

  4. 4

    Add Mint Leaves

    Tear the fresh mint leaves slightly to release their aroma and add them into the mixing glass. Stir once more to combine the flavors.

Serving

  1. 5

    Serve the Drink

    Remove the ice cubes from the wine glass and pour the prepared mixture into the glass.

  2. 6

    Garnish

    Garnish your spritz with a lime wedge and a sprig of mint for a refreshing touch.

  3. 7

    Enjoy!

    Serve immediately and enjoy your refreshing Aper-Not Spritz!

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