Twisted Turkey Recipe
Smoked turkey, candied bacon, pepper jack cheese, aioli, lettuce and tomato on sourdough
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Candied Bacon
Preheat the oven to 375°F (190°C). Place bacon slices on a baking sheet lined with parchment paper. Bake for 15 minutes. Remove from oven, sprinkle with brown sugar, and return to the oven for an additional 5-10 minutes, until caramelized. Let cool.
- 2
Toast the Sourdough
While the bacon cools, toast the slices of sourdough bread until golden brown.
- 3
Assemble the Sandwich
Spread aioli on one side of each slice of toasted sourdough. Layer smoked turkey, candied bacon, pepper jack cheese, lettuce, and sliced tomato on one slice. Top with the other slice of sourdough, aioli side down.
- 4
Serve
Cut the sandwich in half and serve immediately.
