Twisted Cork Burger Recipe
Make Twisted Cork Burger Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Burger Patty
Toppings
Burger Assembly
Method
Preparing the Burger Patty
- 1
Mix the Ingredients
In a mixing bowl, combine ground beef, garlic powder, onion powder, salt, black pepper, and Worcestershire sauce. Mix until just combined.
- 2
Form the Patties
Divide the mixture into two equal portions and form each portion into a patty, about ¾ inch thick.
Cooking the Burger
- 3
- 4
- 5
Add Cheese
In the last minute of cooking, place a slice of cheddar cheese on each patty to melt.
Preparing the Toppings
- 6
Cook the Bacon
In a separate pan, cook the bacon until crispy. Drain on paper towels.
- 7
Prepare the Vegetables
Slice the tomato and wash the lettuce leaf.
Assembling the Burger
- 8
- 9
Build the Burger
On the bottom half of each bun, layer the patty with melted cheese, crispy bacon, lettuce, tomato slice, and pickles. Drizzle BBQ sauce on top and close with the other half of the bun.