Dragonfly Recipe
Libélula Joven tequila, wildberry puree, Chambord, lemon
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Ingredients
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Base Ingredients
Garnish
Method
Preparation
- 1
Prepare the Wildberry Puree
If you are not using pre-made wildberry puree, blend together fresh or frozen wildberries until smooth. Strain through a fine mesh sieve to remove seeds, if desired.
- 2
Mix the Cocktail
In a cocktail shaker, combine 2 oz of Libélula Joven tequila, 1 oz of wildberry puree, 0.5 oz of Chambord, and 0.5 oz of fresh lemon juice.
- 3
Shake it Up
Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.
Serving
- 4
Strain and Serve
Strain the mixture into a chilled cocktail glass, ensuring a smooth pour without ice.
- 5
Garnish
Garnish with a slice of lemon on the rim and a few fresh berries placed gently on top of the drink.
- 6
Enjoy
Serve immediately and enjoy your refreshing Dragonfly cocktail!