Sockeye Salmon Recipe
Make Sockeye Salmon Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Optional Garnish
Method
Preparation
- 1
- 2
Marinate the Salmon
Place the sockeye salmon fillets in a shallow dish and pour the marinade over the fish. Ensure each fillet is well coated. Cover and refrigerate for at least 30 minutes to allow the flavors to meld.
Cooking
- 3
Preheat the Oven
Preheat your oven to 400°F (200°C).
- 4
Bake the Salmon
Line a baking sheet with parchment paper and place the marinated salmon fillets on it. Bake in the preheated oven for 12-15 minutes, or until the salmon is cooked through and flakes easily with a fork.
Serving
- 5
Plate the Dish
Remove the salmon from the oven and let it rest for a couple of minutes. Serve on plates with optional lemon slices and extra dill sprigs for garnish.