Jul 13 2026
Restaurants›Twisted Cork Bistro›Lunch Jdf Tacos 2 Shells Recipe

Lunch Jdf Tacos 2 Shells Recipe

Inspired by Twisted Cork Bistro
Time30m
Serves2

Make Lunch Jdf Tacos 2 Shells Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Taco Shells

Taco Filling

Taco Toppings

Method

Preparing Taco Shells

  1. 1

    Heat Oil for Shells

    In a skillet, heat vegetable oil over medium heat.

  2. 2

    Fry Tortillas

    Once the oil is hot, carefully place each corn tortilla in the skillet and fry for about 30 seconds on each side until golden and slightly crispy. Remove and drain on paper towels.

Cooking Taco Filling

  1. 3

    Sauté Vegetables

    In the same skillet, add diced onion and bell pepper. Sauté for about 3-4 minutes until they are soft and translucent.

  2. 4

    Cook Ground Beef

    Add ground beef to the skillet, breaking it apart with a spoon. Cook until browned, about 5-7 minutes.

  3. 5

    Season Beef

    Stir in taco seasoning and black beans. Cook for an additional 3 minutes until everything is well mixed and heated through.

Assembling Tacos

  1. 6

    Fill Taco Shells

    Take the fried tortillas and fill each with the beef and bean mixture, adding around 2-3 tablespoons per shell.

  2. 7

    Add Toppings

    Top each taco with shredded lettuce, diced tomato, a dollop of sour cream, a spoon of salsa, and sliced avocado.

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