Tula’s Lemonade Recipe
Make Tula’s Lemonade Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Beverage Ingredients
Method
Preparation Instructions
- 1
Juicing the Lemons
Roll the lemons on a countertop to soften them, then cut them in half and juice them into a measuring cup until you have about 1 cup of lemon juice.
- 2
Making the Lemonade Base
In a pitcher, combine the freshly squeezed lemon juice and granulated sugar. Stir well until the sugar is completely dissolved.
- 3
Adding Water
Pour in the cold water and mix well. Taste and adjust sweetness by adding more sugar if desired.
- 4
Serving
Add ice cubes to glasses and pour the lemonade over the ice. Garnish with fresh mint leaves before serving.