Chicken Salad [the Salad] Recipe
Housemade chicken salad with grapes, walnuts, celery, and golden raisins, served on spring mix with candied pecans, grape tomatoes, and red onion with our Champagne Vinaigrette.
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Ingredients
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Chicken Salad
Method
Preparation
- 1
Combine Chicken Salad Ingredients
In a large mixing bowl, combine the shredded chicken, halved grapes, chopped walnuts, diced celery, and golden raisins. Mix well.
- 2
Add Dressing
Add the mayonnaise, salt, and black pepper to the chicken mixture. Stir until everything is evenly coated.
- 3
Chill
Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld.
- 4
Prepare Salad Base
On a serving platter, arrange a bed of spring mix. Top with the chilled chicken salad.
- 5
- 6
Serve with Vinaigrette
Drizzle the Champagne Vinaigrette over the salad just before serving.