Fruit Cup Recipe
Make Fruit Cup Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Fruits
Optional Toppings
Method
Preparation
- 1
Wash the Fruits
Rinse the strawberries, blueberries, and grapes under cold running water. Pat them dry with a clean towel.
- 2
Prepare Strawberries
Remove the green leafy tops of the strawberries and slice them into halves or quarters, depending on their size.
- 3
Prep the Kiwi
Peel the kiwi with a knife and slice them into rounds or half-moons.
- 4
Slice the Banana
Peel the banana and cut it into thin slices.
- 5
Combine the Fruits
In a large mixing bowl, combine the prepared strawberries, blueberries, kiwi slices, banana slices, and grapes.
Toppings (Optional)
- 6
Add Honey
Drizzle honey over the mixed fruits for added sweetness, adjusting amount to taste.
- 7
Add Lemon Juice
Sprinkle lemon juice over the fruit mixture to enhance flavor and prevent browning of the banana.
- 8
Garnish with Mint
Tear mint leaves and sprinkle them on top of the fruit cup for a fresh aroma.
Serving
- 9
Serve Chilled
Transfer the fruit mixture into individual serving cups or bowls. Serve immediately or refrigerate until ready to serve.