Mac And Cheese Recipe
curly pasta with fluffy parmesan cheese clouds
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Ingredients
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Pasta
Cheese Sauce
Method
Cooking Pasta
- 1
Boil the Pasta
In a large pot, bring salted water to a boil. Add the curly pasta and cook according to package instructions until al dente. Drain and set aside.
Making the Cheese Sauce
- 2
- 3
Add Milk
Slowly pour in the milk while whisking constantly to avoid lumps. Continue to cook until the mixture thickens, about 3-5 minutes.
- 4
Add Cheese and Seasonings
Reduce heat to low and stir in the grated Parmesan cheese. Add salt, black pepper, garlic powder, and nutmeg (if using). Stir until the cheese is melted and the sauce is smooth.
Combining
- 5
Mix Pasta and Sauce
Add the drained pasta to the cheese sauce and stir until well combined. Cook for an additional minute to heat through.
