Jul 14 2026
Restaurants›True Food Kitchen›Chili Cuke Crunchers Recipe

Chili Cuke Crunchers Recipe

Inspired by True Food Kitchen
Time15m
Serves4

scallions, basil, cilantro, citrus ponzu, chili garlic crunch

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Ingredients

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Chili Cuke Crunchers Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Vegetables

    Wash and thinly slice the cucumbers into rounds. Chop the scallions, basil, and cilantro finely.

  2. 2

    Mix the Sauce

    In a large bowl, combine the citrus ponzu sauce and chili garlic crunch. Mix well until combined.

  3. 3

    Combine Ingredients

    Add the sliced cucumbers, chopped scallions, basil, and cilantro into the bowl with the sauce. Toss gently to coat all the ingredients with the sauce.

  4. 4

    Season

    Add salt to taste and mix again. Adjust seasoning if necessary.

  5. 5

    Serve

    Transfer the Chili Cuke Crunchers to a serving platter and enjoy immediately.

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