Buttered Noodles Recipe
twisty pasta with yummy butter and a sprinkle of parmesan cheese
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Pasta Ingredients
Method
Cooking Instructions
- 1
Cook the Pasta
In a large pot of boiling salted water, cook the twisty pasta according to package instructions until al dente. Drain and set aside.
- 2
Melt the Butter
In the same pot, melt the unsalted butter over medium heat.
- 3
- 4
Add Cheese and Seasoning
Sprinkle the grated Parmesan cheese over the pasta, adding salt and black pepper to taste. Toss well to combine.
- 5
Garnish and Serve
If desired, garnish with fresh chopped parsley before serving. Enjoy your buttered noodles!





