Jul 17 2026
RestaurantsTrombino's Bistro ItalianoGarlic Bread Recipe

Garlic Bread Recipe

Time30m
Serves4

Make Garlic Bread Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Garlic Bread Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Garlic Butter

    In a medium bowl, mix softened unsalted butter, minced garlic, chopped fresh parsley, salt, and black pepper until well combined.

  2. 2

    Slice the Baguette

    Slice the French baguette in half lengthwise. If desired, you can slice it into smaller pieces for serving.

  3. 3

    Spread the Mixture

    Generously spread the garlic butter mixture over the cut sides of the baguette.

  4. 4

    Bake the Bread

    Preheat your oven to 375°F (190°C). Place the prepared baguette halves on a baking sheet and bake for about 15-20 minutes, or until the edges are golden and crispy.

  5. 5

    Serve

    Remove from the oven, let cool slightly, slice if not already done, and serve warm.

More from Trombino's Bistro Italiano