Jul 14 2026
Restaurants›Troll Pub Under the Bridge›Steak Recipe

Steak Recipe

Inspired by Troll Pub Under the Bridge
Time45m
Serves2

A perfectly cooked steak, seasoned and grilled to perfection.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Steak

    Remove the ribeye steak from the refrigerator and let it sit at room temperature for about 30 minutes before cooking.

  2. 2

    Season the Steak

    Rub the steak with olive oil, then season generously with salt, black pepper, and garlic powder on both sides.

  3. 3

    Preheat the Grill

    Preheat your grill to high heat (about 450-500°F or 230-260°C).

  4. 4

    Grill the Steak

    Place the steak on the grill and cook for about 4-5 minutes on one side for medium-rare. Flip the steak and add the sprig of fresh rosemary on top. Cook for an additional 4-5 minutes.

  5. 5

    Rest the Steak

    Remove the steak from the grill and let it rest for at least 5 minutes before slicing. This allows the juices to redistribute.

  6. 6

    Serve

    Slice the steak against the grain and serve with your favorite sides.

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