Insalata Di Arugula Recipe
Arugula salad, pear slices, imported Brie, honey roasted walnuts, key lime vinaigrette
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Vinaigrette
In a small bowl, whisk together the key lime juice, olive oil, honey, salt, and black pepper until well combined. Set aside.
- 2
Prepare the Salad Ingredients
Rinse the arugula under cold water and pat dry. Slice the pear into thin wedges and set aside. Cut the Brie into small pieces.
- 3
Assemble the Salad
In a large salad bowl, combine the arugula, pear slices, Brie pieces, and honey roasted walnuts.
- 4
Dress the Salad
Drizzle the key lime vinaigrette over the salad and toss gently to combine, ensuring all ingredients are coated.
- 5
Serve
Serve immediately as a refreshing appetizer or side dish.
