Name: Tre Scalini Restaurants CHICKEN TORTELLINI Recipe
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 2 cups chicken breasts; 6 cups chicken broth; 1 cup carrots; 1 cup celery; 1 medium onion; 2 cloves garlic; 2 tablespoons olive oil; 2 cups spinach; 12 ounces cheese tortellini; 1 teaspoon salt; 1 teaspoon black pepper; 1 teaspoon Italian seasoning

ITALIAN MARGARITA

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Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

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Olives

Hearty chicken soup served with cheese tortellini.

In a large pot, heat olive oil over medium heat. Add diced onion, carrots, and celery. Sauté for about 5 minutes until vegetables are soft.

Prepare the Chicken

Add minced garlic and diced chicken breasts to the pot. Cook until the chicken is no longer pink, about 5-7 minutes.

Add Garlic and Chicken

Pour in the chicken broth and add salt, black pepper, and Italian seasoning. Bring to a boil.

Add Broth and Seasoning

Once boiling, add the cheese tortellini to the pot and cook according to package instructions, usually about 3-5 minutes.

Add Tortellini

Stir in the spinach and cook for an additional 2 minutes until wilted. Adjust seasoning to taste.

Finish with Spinach

Serve

chicken breasts

chicken broth

carrots

celery

onion

garlic

olive oil

spinach

cheese tortellini

salt

black pepper

Italian seasoning

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CAVATELLI BOLOGNESE

Make CHICKEN TORTELLINI Recipe in just 30m. Hearty chicken soup served with cheese tortellini.

Chicken Tortellini Recipe

Ingredients

Soup Ingredients

Method

Cooking Instructions